North Market Cookbook: Recipes and Stories from Columbus, Ohio’s Historic Public Market
by Michael Turback (Foreword by Robin Davis)
The North Market Cookbook celebrates the food, the people, and the mission of Columbus, Ohio’s historic public market. Readers will be able to re-create many of the stand-in-line offerings and farmstead-inspired dishes that showcase the bounty and enterprise of the city and the region. In addition, forward-looking local chefs with a reverence for the Market transform seasonal offerings into home kitchen-friendly dishes. With vivid photographs that bring the city’s oldest tradition to life, The North Market Cookbook is a timeless treasure.
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