Participating Farms:

Anderson Orchard  I’ll have Asian pears, baked goods, pollen-free sunflowers, gladiolus, fig plants, papaya plants, tomatoes and zinnias.

Blossom Acres Produce  I will have naturally grown beans, candy onions, collard greens, garlic, ground cherries, heirloom tomatoes, jalapeno peppers, lettuce, mizuna, mustard greens, okra, peppers, potatoes, radishes and delicious red Russian kale.

Bridgman Farm I’ll have delicious tomatoes, onions, peppers and winter squash.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets, MUMS are here and assorted vegetables including beets, cabbage, collards, eggplant, mustard greens, okra, poblano peppers and radishes.

Honeyrun Farm  This week we will have lemon verbena infused honey, chunk honey, comb honey, spring and summer honey, honey stix, handcrafted soap and beeswax candles.

K & R Garden Fresh Produce We will be bringing cucumbers, eggplant, okra, onions, hot and sweet peppers and squash.

Oakvale Farmstead Cheese We will be bringing our family’s Farmstead Gouda washed in Barley’s Russian Stout. 

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, fall squash, gourds, greens, okra, onions, peppers, potatoes, pumpkins, radishes, seedless watermelon, tomatoes, zucchini and green beans.

Quiver Full Farm  We will be away this week, but we will return on October 8.

Rhoads Farm Market This week we will have tomatoes (ask about field specials for canning), peppers, eggplant, beets, turnips, butternut squash and possibly a limited supply of Brussels sprouts.

Rock Dove Farm  We should have baby turnips, beets, chard,  fennel, kale and sage.

Somerset Greenhouse  I’ll be bringing heirloom tomatoes, cherry tomatoes, butternut squash, potatoes, garlic, basil, lots and lots of peppers, lettuce and green beans.

Thomas Family Orchard We will have FOURTEEN varieties of apples and apple cider!

Toad Hill Farm   I will have arugula, Asian stir fry mix, kale, mizuna, onions, parsley, potatoes, summer and winter squash, tatsoi  and turnips.

Toby Run Growers  Oyster and Shiitake mushrooms.

Wayward Seed Farm We’ll have herbs, leeks, paste tomatoes, sweet potatoes, onions, celery and peppers.

Artisan Sunday

Columbus’ creative class of artisans and crafters converges on the farmers’ market on the first and third Sundays from May through October peddling their handmade wares from 12-5PM. Enjoy music by Willie Phoenix from 12-2PM.

Things you should register for on October 8:

(1) The Market to Market Ride on Saturday, October 8. Grab breakfast at the North Market or The Hills Market then hit the Olentangy River Greenway to the market at the opposite end of the trail. Visit with local vendors and organizations along the way to get your passport stamped, then pick up a backpack of goodies and discounts when you reach your destination, oh, and a scoop of Jeni’s Ice Cream too! Registration is $15 in advance (limit 400) and $20 at the door. Register online here⇒

(2) Jeni’s Splendid Ice Creams at Home demonstration in the Dispatch Kitchen at the North Market on Saturday, October 8 from 12-2PM. Cost is $10 per person (limit 75) and includes free ice cream tasting! Register online here⇒

(3) The Harvest Festival Pumpkin and Apple Pie Contests. If you make a marvelous pumpkin or apple pie, you should enter it into our Harvest Festival baking contests for a chance to win $100 in North Market gift certificates. The Pumpkin Pie Contest will be held at 1PM and the Apple Pie Contest at 2PM. Limit 15 entries per contest.  Email mmartineau@northmarket.com for more details.

Participating Farms:

Anderson Orchard   I’ll have Asian pears, baked goods, pollen-free sunflowers, gladiolus, fig plants, papaya plants, tomatoes and zinnias.

Blossom Acres Produce  I will have naturally grown beans, candy onions, collard greens, garlic, ground cherries, heirloom tomatoes, jalapeno peppers, lettuce, mizuna, mustard greens, okra, peppers, potatoes, radishes and delicious red Russian kale.

Bridgman Farm I’ll have delicious tomatoes, onions, peppers and winter squash.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets, MUMS are here and assorted vegetables including beets, cabbage, collards, eggplant, mustard greens, okra, poblano peppers and radishes.

Honeyrun Farm  This week we will have lemon verbena, black locust honey, chunk honey, comb honey, quart jars of pollen and summer and fall honey stix.

K & R Garden Fresh Produce We will be bringing cucumbers, eggplant, okra, onions, hot and sweet peppers and squash.

Oakvale Farmstead Cheese We will be bringing our family’s Farmstead Gouda washed in Barley’s Russian Stout. 

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, fall squash, gourds, greens, okra, onions, peppers, potatoes, pumpkins, radishes, seedless watermelon, tomatoes, zucchini and green beans.

Quiver Full Farm  We plan to bring Keiffer pears, dried tomatoes, heirloom tomatoes, popcorn, granola, pancake mix, chunk honey, honey, whole wheat flour,  farm fresh eggs, cornmeal and pears.

Rhoads Farm Market Seasons are changing and so is our availability. This week we will have tomatoes, watermelon, squash, eggplant, peppers. You are invited to visit www.rhoadsfarminc.com and place any advance orders.

Rock Dove Farm  We should have radishes, basil, parsley and mint.

Shady Brook Farm We will have cabbage, carrots, peppers, tomatoes and baked goods.

Somerset Greenhouse  I’ll be bringing heirloom tomatoes, cherry tomatoes, butternut squash, potatoes, garlic, basil, lots and lots of peppers, lettuce and green beans.

Thomas Family Orchard We will have Concord grapes and NINE varieties of apples including Cortland, Jonathan and Macintosh. And, of course, apple cider!

Toad Hill Farm   I will have arugula, Asian stir fry mix, kale, mizuna, onions, parsley, potatoes, summer and winter squash, tatsoi  and turnips.

Toby Run Growers  Oyster and Shiitake mushrooms.

Wayward Seed Farm We’ll have herbs, leeks, paste tomatoes, sweet potatoes, onions, celery and peppers.

Participating farms:

Anderson Orchard   I’ll have Asian pears, baked goods, pollen-free sunflowers, gladiolus, fig plants, papaya plants, tomatoes and zinnias.

Blossom Acres Produce  I will have naturally grown beans, candy onions, garlic, ground cherries, heirloom tomatoes (including the excellent, low acid Aunt Sarah variety), jalapeno peppers, kale, lettuce, mustard greens, okra, peppers, potatoes and radishes.

Bridgman Farm I’ll have delicious cherry tomatoes, heirloom tomatoes, eggplant, onions, peppers, squash and watermelon.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets, MUMS are here and assorted vegetables including beets, eggplant, okra and poblano peppers.

Honeyrun Farm  This week we will have black locust honey, chunk honey, comb honey, quart jars of pollen and summer and fall honey stix.

K & R Garden Fresh Produce We will be bringing cucumbers, eggplant, Malabar spinach, okra, onions, hot and sweet peppers and squash.

Oakvale Farmstead Cheese We will be bringing our family’s Farmstead Gouda washed in Barley’s Russian Stout. 

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, fall squash, gourds, greens, okra, onions, peppers, potatoes, pumpkins, radishes, seedless watermelon, tomatoes, zucchini and green beans.

Quiver Full Farm  We plan to bring dried tomatoes, heirloom tomatoes, popcorn, granola, pancake mix, chunk honey, honey, whole wheat flour,  farm fresh eggs, cornmeal and pears.

Rhoads Farm Market Seasons are changing and so is our availability. This week we will have tmatoes, watermelon, squash, eggplant, peppers. You are invited to visit www.rhoadsfarminc.com and place any advance orders.

Rock Dove Farm  We should have radishes, basil, parsley and mint.

Shady Brook Farm We will have cabbage, carrots, peppers, tomatoes and baked goods.

Somerset Greenhouse  I’ll be bringing heirloom tomatoes, cherry tomatoes, butternut squash, potatoes, garlic, basil, lots and lots of peppers, lettuce and green beans.

Thomas Family Orchard We will have seedless grapes and six varieties of fall apples including Cortland, Jonathan and Macintosh. And the apple cider will be here Saturday!

Toad Hill Farm   I will have arugula, Asian stir fry mix, kale, onions, parsley, potatoes, summer and winter squash  and turnips.

Toby Run Growers  Oyster and Shiitake mushrooms.

Wayward Seed Farm We’ll have herbs, leeks, paste tomatoes, sweet potatoes, onions, celery and peppers.

Columbus Microbrew Festival on Friday & Saturday

Tis time to eat, drink and get merry at the 6th annual Columbus Microbrew Festival!

Participating local microbreweries include: Barley’s Brewing Company, Barley’s Smokehouse & Brewpub, Columbus Brewing Company, Elevator Brewing Company, Elevator Brewery and Draught Haus, Gordon Biersch Brewery Restaurant, Hoster Brewing Company, Neil House Brewery and Weasel Boy Brewing Company. Representatives from each microbrewery will be on hand to answers questions about their signature drafts. 

Artisan Sunday this weekend

Columbus’ creative class of artisans and crafters converges on the farmers’ market on the first and third Sundays from May through October peddling their handmade wares from 12-5PM. This Sunday enjoy live music by Paul Painter & Mandy Dye from 12-2PM and the sweet sounds of Angela Perley 2-4PM.

For a list of this weekend’s participating artisans, click here⇒ 

SALE! Autumn Menu class on Sunday

SALE! On this Sunday’s (September 18) School of Cooking Class: Autumn dinner for casual entertaining with Sheri Lisak. In the Dispatch Kitchen from 1-3PM.
The menu:
Vegetable soup with butternut squash, white beans, caramelized onions and couscous; mixed greens salad with oranges, dried cranberries, and pecans; chocolate mint brownies.
Only $25 per person! Call 614-463-9664 to register or buy tickets online here⇒

Anderson Orchard   I’ll have Asian pears, pollen-free sunflowers, gladiolus, fig plants, papaya plants, tomatoes and zinnias.

Blossom Acres Produce  I will have naturally grown beans, candy onions, garlic, ground cherries, heirloom tomatoes (including the excellent, low acid Aunt Sarah variety), jalapeno peppers, lettuce, okra, peppers, potatoes and zucchini.

Bridgman Farm I’ll have cantaloupe, delicious cherry tomatoes, heirloom tomatoes, eggplant, onions, peppers, squash and watermelon.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets, MUMS are here and assorted vegetables including beets, eggplant, okra and poblano peppers.

Honeyrun Farm  This week we will have black locust honey, chunk honey, comb honey, quart jars of pollen and summer and fall honey stix.

K & R Garden Fresh Produce We will be bringing basil, cucumbers, eggplant, flowers,  Malabar spinach, okra, onions, hot and sweet peppers and squash.

Oakvale Farmstead Cheese We will be bringing our family’s Farmstead Gouda washed in Barley’s Russian Stout. 

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, fall squash, greens, okra, onions, peppers, radishes, seedless watermelon, tomatoes, zucchini and green beans.

Quiver Full Farm  We plan to bring blackberries, heirloom tomatoes, popcorn, granola, pancake mix, chunk honey, honey, whole wheat flour,  farm fresh eggs, cornmeal and pears.

Rhoads Farm Market We’ll be bringing tomatoes with specials for canning, sweet corn, very limited peaches, watermelon, squash and peppers. Thank you for sharing our summer. You are invited to visit www.rhoadsfarminc.com and place any advance orders.

Rock Dove Farm  We should have radishes, basil, parsley and mint.

Shady Brook Farm We will have cabbage, carrots, peppers, tomatoes and baked goods.

Somerset Greenhouse  I’ll be enjoying a music festival in Michigan this weekend, but I’ll see you all next week!

Thomas Family Orchard We will have seedless grapes and six varieties of apples including Cortland, Jonathan and Macintosh. And the apple cider will be here Saturday!

Toad Hill Farm   I will have arugula, Asian stir fry mix, kale and parsley.

Toby Run Growers  Oyster and Shiitake mushrooms.

Wayward Seed Farm We’ll have paste tomatoes, onions, celery and peppers.

Anderson Orchard   I’ll have pollen-free sunflowers, gladiolus, fig plants, papaya plants, tomatoes and zinnias.

Blossom Acres Produce  I will have naturally grown beans, candy onions, garlic, heirloom tomatoes (including the excellent, low acid Aunt Sarah variety), lettuce, okra, peppers, potatoes and zucchini.

Bridgman Farm I’ll have delicious cherry tomatoes, heirloom tomatoes, eggplant, cucumbers, onions, peppers and squash.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets, mums and a few assorted vegetables.

Honeyrun Farm  This week we will have black locust honey, comb honey, quart jars of pollen and summer and fall honey stix.

K & R Garden Fresh Produce We will be bringing basil, cucumbers, eggplant, elderberries, flowers,  Malabar spinach, okra, onions, hot and sweet peppers and squash.

Oakvale Farmstead Cheese We will be bringing our family’s Farmstead Gouda washed in Barley’s Russian Stout. 

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, fall squash, greens, okra, onions, peppers, radishes, seedless watermelon,.tomatoes, zucchini and green beans.

Quiver Full Farm  We plan to bring blackberries, heirloom tomatoes, popcorn, potatoes, granola, pancake mix, honey, whole wheat flour,  farm fresh eggs, cornmeal and pears.

Rhoads Farm Market We’ll be bringing watermelon, cantaloupe, peaches, sweet corn, tomatoes, green beans, eggplant, cucumbers, zucchini and peppers. You are invited to visit www.rhoadsfarminc.com and place any advance orders.

Rock Dove Farm  We should have radishes, basil, parsley and mint.

Shady Brook Farm We will have cabbage, carrots, peppers, tomatoes and baked goods.

Somerset Greenhouse  I will have fresh herbs including basil, cherry tomato mix, heirloom tomatoes, lettuce, rockin’ garlic and squash. 

Summer Thyme Farm  This Saturday we will be bringing a selection of fresh herbs including cut basil, echinacea, succulents, planters and coreopsis.

Thomas Family Orchard We will have peaches, seedless grapes and apples including Gingergold and Gala.

Toad Hill Farm   I will have lettuce mix, head lettuce, chard, cucumbers, miniature white cucumbers, patty pan squash, summer squash, zucchini, parsley, basil and five varieties of eggplant.

Toby Run Growers  Oyster and Shiitake mushrooms.

Wayward Seed Farm We’ll have beets, herbs, leeks, onions, peppers and tomatoes.

Anderson Orchard   I’ll have pollen-free sunflowers, gladiolus, fig plants, papaya plants, tomatoes and zinnias.

Blossom Acres Produce  I will have naturally grown beans, candy onions, heirloom tomatoes (incluing the excellent, low acid Aunt Sarah variety), peppers and zucchini.

Bridgman Farm I’ll have delicious cherry tomatoes, eggplant, cucumbers, onions, peppers and squash.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets and radishes.

Honeyrun Farm  This week we will have black locust honey and summer and fall honey stix.

K & R Garden Fresh Produce We will be bringing basil, cucumbers, eggplant, flowers,  Malabar spinach, okra, onions, hot and sweet peppers and squash.

Oakvale Farmstead Cheese We will be out this week, but we’ll be back on August 20th!

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, greens, okra, onions, peppers, radishes, tomatoes, zucchini and green beans.

Quiver Full Farm  We plan to bring blackberries, heirloom tomatoes, popcorn, potatoes, granola, pancake mix, honey, whole wheat flour,  farm fresh eggs, cornmeal and maybe some pears.

Rhoads Farm Market We’ll be bringing CANTALOUPE!, blackberries, peaches, sweet corn, tomatoes, green beans, eggplant, watermelon, zucchini and peppers. You are invited to visit www.rhoadsfarminc.com and place any advance orders.

Rock Dove Farm  We should have herbs, radishes and salad.

Shady Brook Farm We will have cantaloupe, tomatoes, watermelons and baked goods.

Somerset Greenhouse  I will have fresh herbs including basil, cherry tomato mix, heirloom tomatoes, three types of cucumbers, rockin’ garlic, zucchini and other squash. 

Summer Thyme Farm  This Saturday we will be bringing a selection of fresh herbs including cut basil, echinacea, succulents, planters and coreopsis.

Thomas Family Orchard We will have peaches, seedless grapes and apples including Gingergold, Tydeman, Red and Paula Red.

Toad Hill Farm   I will have lettuce mix, head lettuce, chard, cucumbers, miniature white cucumbers, patty pan squash, summer squash, zucchini, parsley, basil and five varieties of eggplant.

Toby Run Growers  I’m off this week, but will return on August 20th.

Wayward Seed Farm We’ll have beets, herbs, onions, peppers and tomatoes.

20th Annual Farmers’ Festival this Saturday!

Saturday Farmers’ Festival activities and attractions include:

• 8 a.m., North Market Merchants & Farmers’ Market open
• 8 a.m., free North Market reusable shopping bags for the first 500 customers
• 9 a.m., amateur jam and jelly contest for North Market customers (ENTRY CLOSED)
• 9 – 11 a.m., musical entertainment by Slate Ridge
• 9:45 a.m., ugly tomato contest
• 10 a.m. – 3 p.m., face painting by Rita
• 10:30 a.m., cooking demonstration by Peter Chapman of Martini Modern Italian
• 11 a.m. – 1 p.m., free cut out cookies from Mozart’s Bakery for the kids
• 11 a.m., Jeni’s Splendid Ice Cream samples, while supplies last
• 11 a.m. – 1 p.m., musical entertainment by Gipson & Fitz
• 11:30 a.m., cooking demonstration by Preston Fitch of Due Amici
• 12:30 p.m., “You say to-may-to, I say to-mah-to”, Chef contest including Marcus Meacham of Barrio Tapas, Preston Fitch of Due Amici, Peter Chapman of Martini Modern Italian and Jon Deutschle of Marcella’s, Alana Shock from Alana’s Food & Wine and Janel Hedgepeth from the Renaissance Hotel
• 1 – 3 p.m., musical entertainment by One More Time String Band
• 1:30 p.m., cooking demonstration by John Hard of CaJohn’s Flavor & Fire
• 2:30 p.m., cooking demonstration by Marcus Meacham of Barrio Tapas
• 3 p.m. – 5 p.m., Musical entertainment by Cowboy Hillbilly Hippy Folks
 

Ugly Tomato Contest

We all know that homegrown tomatoes are the most delicious, but they are not always the prettiest. In honor of our 20th annual Farmers’ Festival we’re paying tribute this favorite summer fruit with a somewhat wacky competition: the Ugly Tomato Contest!

This Saturday, bring your most deformed, oddly shaped, bug-infested (but not rotten) tomato specimen of any color to the Farmers’ Festival tent at 9:30 a.m. and you will have a shot at a first place prize of $50 in North Market gift certificates or the ignominious glory of second place and $25 in North Market gift certificates. To register email mmartineau@northmarket.com and then start your search for the ugliest tomato you can find! Judging will take place at 9:45. Tomato check-in will begin at 9:30.

A Note From Dave

Dear North Market Shopper

I read an interesting story the other day about shopping at markets such as ours. The story talked about the consumer’s experience when they shopped at a grocery store versus a public market/farmers market.

Shoppers who shop at their local grocery, it said, are simply attempting to meet a need for food stuffs and products. On the other hand, shoppers who patronize places like North Market “are part of the process.”

What does it all mean? Those who shop at North Market are participating in a community building activity. They are supporting local businesses, they are assisting local economies and they are contributing to a greater good. In a recent survey more than 85% of our shoppers said that shopping at North Market adds value to our community.

Read the rest of Dave’s note online here⇒ 

Farmers’ Market update for August 6

Anderson Orchard   I’ll have sunflowers, gladiolus, fig plants, mixed flowers and bouquets, papaya plants, tomatoes and zinnias.

Blossom Acres Produce  I will have naturally grown cherry tomatoes, heirloom tomatoes, eggplant, peppers, pickles, potatoes and squash.

Bridgman Farm I’ll have cherry tomatoes, eggplant, summer squash, cucumbers and peppers.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets and radishes.

Honeyrun Farm  This week we will have black locust honey and summer and fall honey stix.

K & R Garden Fresh Produce We will be bringing basil, cucumbers, eggplant, flowers,  Malabar spinach, okra, onions, hot and sweet peppers and squash.

Oakvale Farmstead Cheese We will be bringing our family’s Farmstead Gouda washed in Barley’s Russian Stout. 

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, greens, okra, onions, peppers, radishes, tomatoes, zucchini and green beans.

Quiver Full Farm  We plan to bring blackberries, heirloom tomatoes, popcorn, potatoes, granola, pancake mix, honey, whole wheat flour, eggs, and cornmeal.

Rhoads Farm Market We’ll be bringing CANTALOUPE!, blackberries, peaches, sweet corn, tomatoes, green beans, eggplant, zucchini and peppers. You are invited to visit www.rhoadsfarminc.com and place any advance orders.

Rock Dove Farm  We should have parsley, beets, radishes, basil, mint, scallions, and baby leeks.

Shady Brook Farm We will have broccoli, peppers, potatoes, tomatoes and baked goods.

Somerset Greenhouse  I will have fresh herbs including BASIL, cherry tomatoes, heirloom tomatoes, cucumbers, garlic, hot peppers, peppers and five types of zucchini. 

Summer Thyme Farm  This Saturday we will be bringing a selection of fresh herbs (BASIL!), potted herb planters, perennial sedums, hens and chicks, succulents, succulent planters and an assortment of fresh annual planters.

Thomas Family Orchard We will have peaches and Gingergold plus four additional varieties of apples.

Toad Hill Farm   I will have lettuce mix, head lettuce, chard, cucumbers, miniature white cucumbers, patty pan squash, summer squash, zucchini, parsley, basil and five varieties of eggplant.

Toby Run Growers  Oyster and Shiitake mushrooms.

Wayward Seed Farm We’ll have greens, herbs, peppers and tomatoes.

Wishwell Farms Produce  We will have sweet corn! As well as tomatoes, green beans, cucumbers, zucchini, and cabbage.

North Market School of Cooking Fall Series Schedule

We are excited to announce the fall schedule for the North Market School of Cooking and Chef Series classes. Classes are held in the Dispatch Kitchen on the second floor of the North Market. Classes are $35 per person unless otherwise noted.

Our  School of Cooking classes include some great menus for entertaining including the Autumn Dinner for Casual Entertaining on September 18, Holiday Hors D’oeuvres on October 23 and Crowd Pleasing Vegetable Side Dishes on November 13.

Our Chef Series includes chefs from all of your favorite restaurants including: Alana’s Food & Wine, Barcelona, Latitude 41, The Refectory and The Worthington Inn.

New to this series are the Beer and Cheese and Wine and Cheese pairing classes that are a collaboration between Curds and Whey and The Barrel and Bottle. The pairings classes are specially priced at only $20 per ticket.

For the full fall class schedule and to buy tickets click here⇒

Artisan Sunday

Columbus’ creative class of artisans and crafters converges on the farmers’ market on the first and third Sundays from May through October peddling their handmade wares. To apply for Artisan Sundays 2012 please send an email to info@northmarket.com to be added to the application mailing list.

Sunday, August 7 from 12-5PM
Music by Ira Chaiffetz, banjo, from 12-2PM
Music by The Shaw Brothers from 2-4PM
For a list of participating vendors and their handmade goods click here⇒

Participating farms:

Anderson Orchard   I’ll have sunflowers, gladiolus, fig plants, mixed flowers and bouquets, papaya plants, tomatoes and zinnias.

Blossom Acres Produce  I will have naturally grown cherry tomatoes, heirloom tomatoes, eggplant and lettuce.

Bridgman Farm I’ll have cucumbers, eggplant, peppers, onions and summer squash.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets and radishes.

Honeyrun Farm  This week we will have black locust honey and summer and fall honey stix.

K & R Garden Fresh Produce We will be bringing basil, cucumbers, eggplant, flowers,  Malabar spinach, okra, onions, hot and sweet peppers and squash.

Oakvale Farmstead Cheese We will be bringing our family’s Farmstead Gouda washed in Barley’s Russian Stout. 

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, greens, okra, onions, peppers, radishes, tomatoes, zucchini and green beans.

Quiver Full Farm  We plan to bring blackberries, popcorn, potatoes, granola, pancake mix, honey, whole wheat flour, eggs, and cornmeal.

Rhoads Farm Market We’ll be bringing blackberries, peaches, cantaloupe, sweet corn, tomatoes, green beans, eggplant, zucchini and peppers..  You are invited to visit www.rhoadsfarminc.com and place any advance orders.

Shady Brook Farm We will have green beans, cucumbers, zucchini and baked goods.

Somerset Greenhouse  I will have fresh herbs including BASIL, cherry tomatoes (hopefully), cucumbers, garlic, hot peppers, peppers and five types of zucchini. 

Summer Thyme Farm  This Saturday we will be bringing a selection of fresh herbs (BASIL!), potted herb planters, perennial sedums, hens and chicks, succulents, succulent planters and an assortment of fresh annual planters.

Thomas Family Orchard We will have blueberries, peaches and William’s Pride apples.

Toad Hill Farm   I will have lettuce mix, head lettuce, chard, cucumbers, miniature white cucumbers, patty pan squash, summer squash, zucchini, parsley, basil and five varieties of eggplant.

Toby Run Growers  Oyster and Shiitake mushrooms.

Wayward Seed Farm We’ll have collard greens, scallions and Swiss chard.

Participating Farms

At the Farmers’ Market this weekend: the Columbus Iris Society’s annual rhizome sale!

Anderson Orchard   I’ll have sunflowers, fig plants, mixed bouquets, papaya plants and zinnias.

Blossom Acres Produce  I will have cherry tomatoes, peppers, pickles, sweet candy onions, tomatoes and zucchini.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets and radishes.

Honeyrun Farm  This week we will have black locust honey and summer and fall honey stix.

K & R Garden Fresh Produce We will be bringing basil, cucumbers, eggplant, flowers, kale, Malabar spinach, onions, peppers, squash and squash blossoms.

Oakvale Farmstead Cheese We will be bringing our family’s Farmstead Gouda washed in Barley’s Russian Stout. 

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, greens, okra, onions, peppers, radishes, tomatoes, zucchini and green beans.

Quiver Full Farm  We plan to bring blackberries, popcorn, potatoes, granola, pancake mix, honey, whole wheat flour, eggs, and cornmeal.

Rhoads Farm Market We’ll be bringing peaches, sweet corn, blackberries, zucchini, yellow squash, green beans, tomatoes, eggplant, green peppers, cucumbers and pickles.  You are invited to visit www.rhoadsfarminc.com and place any advance orders.

Shady Brook Farm We will have green beans, cucumbers, zucchini and baked goods.

Somerset Greenhouse  I will have fresh herbs including BASIL, cherry tomatoes, cucumbers (pickling, sweet slice, Oriental Express), possibly garlic, lettuce mix, peppers, squash, the early heirloom tomatoes and zucchini. 

Summer Thyme Farm  This Saturday we will be bringing a selection of fresh herbs (BASIL!), potted herb planters, perennial sedums, hens and chicks, succulents, succulent planters and an assortment of fresh annual planters.

Thomas Family Orchard We will have blueberries, peaches and Lodi apples.

Toad Hill Farm   I will have a really nice lettuce mix, head lettuce, arugula, okra, basil, parsley, three types of cucumbers, eightball zucchini, zephyr summer squash, patty pan squash and eggplant.

Toby Run Growers  Oyster and Shiitake mushrooms.

Wayward Seed Farm We’ll have collard greens, scallions and Swiss chard.

Red Cross Blood Drive This Weekend

Blood supplies historically drop to critical levels over the summers. You can help out by lending your arm and donating blood. The North Market will be holding a Blood Drive this Saturday, July 23rd in the Dispatch Kitchen from 9AM to 3PM. We have appointments available every 15 minutes with a break for lunch from 11:45 – 1:15PM. If you would like to give blood please email info@northmarket.com with your preferred appointment time, cell phone number, date of birth and your blood type (if you know it). We also take walk-ins so if you are at the North Market feel free to drop in and see if we can accomodate you! The Source by Wasserstom will provide a free tiki mug to all donors!

Participating Farms

Anderson Orchard   I’ll have SUNFLOWERS again! Plus, lucifer’s tongue and mixed bouquets.

Blossom Acres Produce  I will have banana peppers, garlic, green peppers, lettuce, onions and potatoes.

Breezy Knoll Farm We’ll have peaches.

Ehmann & Sons Greenhouse  Annuals, perennials, hanging baskets and radishes.

Honeyrun Farm  This week we will have black locust honey, summer honey, fall honey, beeswax candles, handcrafted soap and bee pollen.

K & R Garden Fresh Produce We will be bringing cucumbers, kale, basil, flowers, onions, squash sweet peppers and possibly eggplant.

Oakvale Farmstead Cheese We will be bringing our family’s Farmstead Gouda. 

Ohio Farm Direct  We’ll be bringing our whole milk cheeses including cheddar, mozzarella, baby swiss, pepper jack, garlic and herb, tomato basil pinenut and lemon zest. Plus, blueberry and strawberry drinkable yogurt and soft serve vanilla ice cream.

Oink Moo Cluck Farms  We will be bringing our beef, pork and chicken.

Persinger Farm This week I will have beets, broccoli, cabbage, greens, okra, onions, peppers, radishes, tomatoes, zucchini and green beans.

Quiver Full Farm  We plan to bring blackberries, popcorn, potatoes, granola, pancake mix, honey, whole wheat flour, eggs, and cornmeal.

Rock Dove Farm  We should have broccoli, cauliflower, carrots, kale and maybe chard and head lettuce.

Rhoads Farm Market We’ll be bringing sweet corn, red raspberries, blackberries, zucchini, yellow squash, green beans, tomatoes, eggplant, green peppers, cucumbers and pickles.  You are invited to visit www.rhoadsfarminc.com and place any advance orders.

Shady Brook Farm We will have beans, onions, peas, pickles, potatoes, zucchini and baked goods.

Somerset Greenhouse  I will have fresh herbs including BASIL, a few cherry tomatoes, lettuce mix, mini squash and zucchini. This will be the last week for plants so get them before they are gone!

Summer Thyme Farm  This Saturday we will be bringing a selection of fresh herbs (BASIL!), banana plants and angel trumpets.

Thomas Family Orchard We will have blueberries, peaches and Lodi apples.

Toad Hill Farm   I will have a really nice lettuce mix, head lettuce, arugula, okra, basil, parsley, three types of cucumbers, eightball zucchini, zephyr summer squash, patty pan squash and maybe an eggplant or two.

Toby Run Growers  Oyster and Shiitake mushrooms.

Wayward Seed Farm We’ll have herbs including basil, scallions, lettuce, and maybe turnips.

Special Farmers’ Market demonstration this week on container gardening. CONTAIN THIS: How Your Urban Garden Grows with Erika Hess

“At a time where prices are high and incomes are low, most of us have become champion comparison shoppers. We navigate not only the streets of the city but the aisles of the grocery store. Unfortunately for many, the first thing to go is high quality produce. Last year I began my adventure into urban gardening. From window containers, a 3 foot plot of land, to kid’s swimming pool: growing your own produce is simple and cheap when you know how to do it. I want to help others save money while not having to sacrifice eating high quality food. Good food shouldn’t just be for those who can afford it.

Along with teaching others how to grow their own produce, I want to teach how to compost on a small scale (trust me, it’s way cleaner and easier than you think) and how to use recycled containers such as water bottles, coffee cans and jars to keep costs low. Education is not only power but saved cash and nutritious!

For one month, (or longer if money allows) I will travel with my goods in tow and set up a table to teach/demonstrate what I have described above. I will demonstrate how to make containers out of recycled bottles, how to grow lettuce and herbs in these containers, composting and giving out mini how-to booklets illustrated by yours truly. Those that want to get dirty can plant with me and leave with their own seedling! How cool, right? Your own little plant, THAT YOU CAN EAT!”

Erika will be at the North Market Farmers’ Market on Saturday from 8AM-2PM

Artisan Sunday

Columbus’ creative class of artisans and crafters converges on the farmers’ market on the first and third Sundays from May through October peddling their handmade wares from 12-5PM. Music by Willie Phoenix from 12-2PM 

Participating vendors and some of their handmade items include:

adrollbag: fabric, hand dyed, hand woven and leather bags
Alexandra’s Adornments: vintage inspired pins and jewelry
Beau and Pearl: handcrafted jewelry
Black Cat Designs: enamel jewelry, art and items
Black Market: jewelry, fiber art accessories
Carmacazzi: hand-printed eco-conscious apparel for men and women
Claudia Carreon: copper and brass jewelry
Clay Creations by Katherine: handmade pottery
Columbus Handblown Glass: hand blown glass objects
Corazon y Manos: jewelry, jewelry boxes
Fairview Farms Luxury Soap: soaps, candles, bath and body products
Glass by Katherine: fused glass and copper jewelry
Gooseneck Cottage Creations: found object and driftwood sculpture
Green Handle Designs: handcrafted jewelry
Susan Henn: handmade jewelry
J Dixon Enterprises: hand painted leather handbags
Jennifer’s Custom Designs: jewelry, jewelry boxes, home decor
Long Mountain Art: screen printed organic onesies and t-shirts
James Manning: pottery
Molly Pocket Bags: handmade tote and messenger bags
Objet Adapté: feed sack and recycled fabric aprons and bags
Passe Planters: antique items upcycled into planters filled with herbs
Deborah Shaheed: handmade jewelry incorporating semi-precious stones
Sweet Stella Designs: handmade jewelry and accessories – with a confectionary twist
Umbrella Girl Productions: handmade scarves, sewn stationery, cards, potholders
Vintage Vamp Jewelry: artisan jewelry with a vintage twist
Vivisect Apparel: men’s and women’s hand-printed organic t-shirts, bags and totes
Windy Lane Farm Alpacas: hand-woven and knitted alpaca items and yarn