Comfort Food for Winter #2 SOLD OUT
Saturday, February 25, 2012
1 to 3 p.m. in the Dispatch Kitchen with Sher Lisak
Menu:
Salmon potpie with buttermilk biscuit crust
Mixed green salad with blackberry basil vinaigrette
Ginger-lemon poundcake
1 to 3 p.m. in the Dispatch Kitchen with Sher Lisak
Menu:
Salmon potpie with buttermilk biscuit crust
Mixed green salad with blackberry basil vinaigrette
Ginger-lemon poundcake