Fiery Foods Festival


Saturday, February 20, 2010

Fiery Foods Festival Schedule:

Spring seems so distant, but the North Market is here to help you melt away the winter blues and blahs with our 7th annual Fiery Foods Festival on Saturday, February 20th. Boasting everything from tropical entertainment to tongue-tingling foods the Fiery Foods Festival will put you in a sunny frame of mind!
 
Want to get directly in on the fiery foods action?  Customers can take a shot at fame and fortune (OK, infamy and North Market gift certificates) in a number of contests. There’s the tried and true Amateur Salsa Contest. If you’ve got a good mix of chunky or pureed fruit or vegetable salsa, put it to the test against other homemade salsa makers.  Or maybe you like to play with fire? For you we have the Amateur Hot Sauce Contest. He/she with the supreme salsa or hot sauce concocting skills will take home $100 in North Market and CaJohn’s Flavor & Fire gift certificates. Or one can prove their chili preparing proficiency in our ever-popular Customer Chili Cook-off. The competition will garner the first place winner $100 and the runner up $50 in North Market gift certificates. Finally, those with iron gullets can register on the day of the event for the Hot Pepper Eating or the Wings of Fire wing eating contest. Familiarity with the term “capsaicin” should suggest that neither of these contests is for the faint of taste bud, but victors will take home a plethora of CaJohns’ products as prizes.
 
In its fifth year the Chef Chili Challenge pits local chefs against one another as contenders for the title “North Market Chili Champ 2010,” a special trophy and $200 in North Market gift certificates. Participating chefs (at the time of press release) include representatives of Basi Italia, Chef Butcher’s Creole Kitchen, Latitude 41, Jerry Bullock, the returning champ from North Market Poultry & Game, Pastaria and Two Caterers. We are sure to have many more chef entrants by competition time!
 
The North Market Fiery Foods Festival on Saturday, February 20 is a free event. Festival activities will take place from 9 a.m.-4 p.m. Market hours are 8 a.m. – 5 p.m. To participate in the Salsa Contest, Hot Sauce Contest, Customer Chili Cook-off or the Chef Chili Challenge, and for more information, please call (614) 463-9664 or visit www.northmarket.com.  Sign up for the Hot Pepper and Hot Wing Eating Contests will take place in the Dispatch Kitchen on the day of the event.  A tasting fee of $5 enables onlookers to sample all of the chilis by both professional chefs and amateur contestants while supplies last. 

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